Sourdough Coming Soon Look at the alcohol forming on the top! Smell it! It’s crappy beer! It’s best to pour this layer off. I usually wait until the end to do so because it helps kill off bad microbes. Mix it up and look at that gas! Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Like Loading...
From Seed to Stove 